Coffee Ratio Calculator

The exact coffee and water for your perfect brew ratio.

Units
Brew method
16:1
ml
Ground coffee
31 g
≈ 5.9 tbsp · 1:16
Coffee
31.3 g
Water
500 ml
Ratio
1:16
Coffee in tablespoons
5.9 tbsp
Strength
Balanced
  • A 1:16–1:17 ratio (about 60 g of coffee per litre) is a popular “golden ratio” starting point. The SCA Golden Cup standard is a touch milder at roughly 1:18 (55 g per litre).
  • Lower the ratio number for a stronger brew, raise it for a milder cup.
  • Weighing coffee and water beats scooping — grind size and water temperature matter too.

Saved setups

Save your settings to reuse them later. They’re stored only on this device — nothing is uploaded.

⚡ Instant results Calculates as you type
🔒 Private Runs in your browser — nothing uploaded
🆓 Free & unlimited No signup, works offline

What is the Coffee to Water Ratio Calculator?

Great coffee comes down to ratio, and this calculator nails it. Set your brew ratio — 1:16 is the classic “golden cup” starting point — then enter either your water amount or your coffee weight, and it gives you the other. Lower the ratio for a stronger cup, raise it for a milder one. It works for pour-over, French press, drip and batch brewing, and weighing rather than scooping is what makes the result repeatable.

How to use the Coffee to Water Ratio Calculator

  1. 1 Tap your brew method, or set the ratio by hand.
  2. 2 Choose whether you’re starting from water or coffee.
  3. 3 Enter the amount you know.
  4. 4 Weigh out the coffee and water the calculator gives you.

Frequently asked questions

What is the best coffee-to-water ratio? +

A 1:16–1:17 ratio — roughly 60 g of coffee per litre of water — is a popular “golden ratio” starting point. The Specialty Coffee Association’s Golden Cup standard is slightly milder at about 1:18 (55 g per litre). Adjust to taste: a smaller number is stronger, a bigger number is milder.

How much coffee for a 12-cup pot? +

A 12-cup carafe is roughly 1.8 litres, so at 1:16 you’d use about 110 g of coffee. Enter your exact water amount for a precise figure.

How accurate are the results? +

The figures come from standard, tested references (USDA FoodData Central and King Arthur Baking) and are excellent starting points. Ovens, ingredients and equipment vary, so treat the numbers as a reliable guide and adjust to taste and doneness.

Is this calculator free, and does it send my data anywhere? +

Yes — it’s completely free and runs entirely in your browser. Nothing you type is uploaded or stored on a server; the maths happens on your device, even offline once the page has loaded.